

๐ถ๏ธ Authentic Maharashtrian Kala Masala

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What is Kala Masala?
Kala Masala is a traditional Maharashtrian spice blend made by roasting and grinding aromatic spices. Our special homemade recipe enhances the flavor of Chicken, Mutton, and soon your favorite Veg Bhajis too.
Highlights:
๐ฟ 100% Natural Ingredients
๐ฉโ๐ณ Homemade by Expert Maharashtrian Cooks
๐ซ Preservative-free & Freshly Ground
๐ฎ๐ณ Made in Maharashtra

How to Use Kala Masala in Your Cooking?
Kala Masala is a traditional Maharashtrian spice blend that enhances the flavor of both veg and non-veg dishes. Here’s how you can use it:
๐ For Non-Veg Dishes (Chicken/Mutton):
Add 1โ2 tsp while sautรฉing onions for chicken or mutton curry.
Sprinkle some at the end for a smoky aroma and deep flavor.
Combine with ginger-garlic paste for marination.
Add that authentic homemade touch to every meal with our Kala Masala!
